While committed to our local cuisine and authentically Tyrolean, we constantly look beyond what we know to serve traditional dishes with an international flair.
We prefer to source our carefully selected products from local producers. We source our ingredients locally and use them applying the highest of quality – as will see in our first-class freshness and pure flavours. Our kitchen's delicious menu, coupled with our team's perfect service, ensure that every evening in our 4 star hotel in Serfaus-Fiss-Ladis is a true enjoyment.
The food you want & Alpine perfection.
Coeliacs and wheat-intolerant guests can enjoy a completely gluten-free break. For more than 25 years we have made it our mission to ensure that guests with a gluten allergy can enjoy a special break. We are happy to consider your wishes, even if you are lactose intolerant. Tell us about your special requests when you book and we will do our best to help.
Gluten-free gluttony & gourmet enjoyment